A prime seafood restaurant in Boston will cease operations after this coming Mother’s Day. Eddie V’s Prine Seafood in Back ...

It's really up to restaurants to get obscure seafood on plates and in front of people to generate enough demand for the ...

Want to know where to find all the best seafood restaurants in San Diego?Many lists of the best seafood restaurants in San ...

The seafood restaurant chain announced a significant paring down of its menu and other measures to streamline operations ...

On May 13, the Dry Dock Oyster Bar will officially close after 43 years of operation. "We extend our deepest gratitude to ...

Metro Phoenix welcomed over 30 new restaurants in April, including the return of an iconic Mexican restaurant and a pizzeria ...

The families behind Taco Boy's have opened a mariscos restaurant, complete with an open-fire grill like the one that made ...

In February 2018, the restaurant’s 90th birthday year, the Crumrine ownership family announced they would expand for the ...

Fascinating images capture life inside some of Liverpool's famous and now lost restaurants decades ago. Attracting thousands ...

Ezells located on 3546 US-280 in Phenix City scored a 100 on a recent health inspection. Co-owner Channing Elliot explains ...

In the world of American fast food, it's safe to say that seafood restaurants are nowhere near as popular as more familiar establishments that specialize in mainstays like burgers or chicken.

Katie Stone visits with 3rd generation owner operators Terry and Maria Christie at Christie's Seafood and Steaks, and learns about family traditions, classic must have meals and new menu items.