Fried eggs are a staple of the classic full Scottish breakfast and while they might not win any healthy food awards, they are ...

But you don't necessarily need a frying pan and a load of oily mess to make the perfect fried egg. In fact, you can fry an egg in the microwave in less than a minute. It's lower calorie ...

To prepare fried eggs in the microwave, lightly oil a dish or deep plate. Next, break an egg into the dish, reports the ...

Enter @clairenlson74, who demonstrates how she whips up a fried egg in just 40 seconds, no frying pan required. Ditching traditional methods for the humble microwave, Claire does more than cut ...

Add 1 teaspoon oil to now-empty wok and reduce heat to medium. Add mushrooms and ⅛ teaspoon salt and cook, stirring ...

Scrambled, fried, poached, etc...the options for protein-rich eggs are endless. Use this cheat sheet for cooking with eggs ...

Details: Mémoire Cà Phê serves brunch from 8 a.m. to 2 p.m. daily at 1495 N.E. Alberta St., memoire-ca-phe.square.site.

Although most dense foods shrivel up or dry out in a microwave, some softer foods handle the microwave heat better. Items ...

Preheat the oven to 400°F. In an 8 or 9-inch cast iron or other oven-safe skillet, melt the butter over medium heat. Stir in ...