If you love a classic egg-in-a-hole but want to level it up with more flavor and fillings, this Omelet in a Hole is the best ...

Gordon Ramsay has revealed his secret to cooking the perfect fried egg with a runny yolk and crispy egg white - and says you ...

1. In a small bowl, beat together for a moment the eggs, salt, pepper, and water; the difference between the yolks and whites should still be slightly perceptible. 2. Heat the omelet pan over high ...

add 15g/½oz of the butter and the eggs and cook gently, stirring with a fork until they just hold together. Add half the flaked fish to the top of the omelette, then roll out of the pan onto an ...

even on pans with nonstick coatings — he stirs the eggs constantly while moving the pan back and forth. Once the omelet starts to set but remains wet in the center, he tilts the pan away from ...

For those who want to make poached eggs, one chef has shared a simple method which takes less than a minute. Chef Erica Wides ...