Thought scones were limited to cream and jam? Think again. Andi Oliver's coconut-laced scones are filled with whipped cream, caramel and more coconut. Preheat the oven to 200C/190C Fan/Gas 6.

This delicious scone recipe, reworked to resemble the tail of a bunny, is made by making it round and dusting it with coconut. Most scone recipes are dry and need to be spread with butter or ...

These fruity vegan lemon and blueberry scones are a teatime treat that everyone will enjoy. You can even have them with (coconut) cream! Each muffin (without the optional toppings) provides 198 ...

These sugar-free lemon scones are the perfect balance of tangy and sweet, without any of the guilt. Made with almond and ...