Chop up your raw vegetables into even size pieces ... and toast in the oven for a few minutes on each side. Place the soup mixture in a food processor or blitz with a soup gun.

This earthy black lentil soup recipe is a delicious take on dal, courtesy of sommelier and ... cooking a cup of lentils with a full two quarts of vegetable stock that becomes a fragrant, savory ...

Add the cooked dal to the pot along with the vegetable broth or water. Add coriander powder, garam masala, and salt to taste. Bring the soup to a boil, then reduce the heat and let it simmer for ...

Local Registered Dietitian Sapna Punjabi shows us how to make an Earth Day inspired salad and takes us inside her new cookbook 'Dal Chawal'.

Get the Vegetable Tofu Soup recipe. Mushroom masala is an Indian rich and flavorful curry with mushrooms cooked in a creamy, spiced gravy. Get the Mushroom Masala recipe. Dal makhani is a creamy ...

Dal palak shorba is thinner in consistency than soup and a great way to start your meal. A warm and comforting dish with the goodness of lentils, spinach, ginger-garlic and mild spices. Season with ...

You can use any hard, starchy root vegetables you like for this simple root vegetable soup. Carrots, parsnips, sweet potatoes, squash and celeriac all work well. Serve with warm crusty bread.

This healthy roasted vegetable soup can be made super quickly if you use a bag of frozen roast veg from a supermarket. Preheat the oven to 200C/180C Fan/Gas6. Place the vegetables and garlic in a ...

Click here for dal soup recipe. Craving something warm and fragrant? This soup combines chicken with soft noodles. Add vegetable or chicken broth for depth and some chilli flakes if you like a kick.

Your soup might include your favorite vegetables, various kinds of lentils or different types of meat. The formula for this delicious, hearty soup is completely open to interpretation. To get ...