These days, eggs are so expensive, you should treat eggs like the luxury items they are. In the Summer 1980 issue of Food & ...

Eggs are a way of life. Whether you’re having scrambled eggs, quiche Lorraine, or omelets, eggs taste great no matter what.

I don’t really scramble eggs at home that often. Bourdain: I make a lot of omelettes still. I still. I hated cooking them professionally, but at home? You know, cooking an omelette for someone ...

Jamie Oliver gives his scrambled egg omelette a deliciously unexpected twist by adding mozzarella, an ingredient more commonly found in summer salads or pasta dishes, not breakfast. The celebrity ...

Adding water to scrambled eggs might seem unusual, but it has a unique effect on the texture. As the eggs cook, the water ...