Sauté onions in a small amount of melted butter. In a large bowl, combine the spinach with onions, parsley, dill, egg / cream ...

Now matter how much flavor the spinach has, it's just the same wilted or mushy sensation throughout. You can fix this in a ...

Spinach is one of the most versatile and nutrient-rich leafy greens that can easily be added to quick weekday dinners ...

Heat the olive oil in a large skillet over medium heat. Add the onion and bell peppers and saute, stirring every five minutes, for 25-30 minutes, or until onions are soft and golden brown in color.

Add the mushrooms, salt & pepper and saute. Squeeze out the excess water from the spinach and chop them finely. 4. Add them to the pan and combine it with onions and mushrooms. Season it with pepper ...

Known for its double-fried, hand-battered fried chicken, Bonchon — the name translates to “my hometown” — opens its doors on Washington Avenue on April 10. The location plans to give away free fried ...

2. Add the minced garlic, onions, pepper, red pepper flakes and stir evenly. 3. Add the fresh spinach to the pan, mix, and allow the spinach to cook down for 4-5 minutes, and serve along with the ...

3 Combine the sweet potato and onion in a medium bowl. Season with the salt and pepper ... 8 At the same time, heat the rest of the ghee in the frying pan and cook the spinach until just wilted. Add a ...

Mediterranean Ribeye Pizza (new) – A rich, savory masterpiece with shaved sirloin, sautéed spinach, Kalamata olives, caramelized onions, and confit garlic. Le Bleu Burger (new) – A double ...