Do you often end up burning onions while sauteing them? Not anymore! With these easy tips, you can prevent this and saute them like a pro every time. Make sure to slice the onions as evenly as you can ...

Use it alongside carrots and celery to make chicken stock, sauté sweet onions for a Thai stir fry, add red onions to a green salad for added kick, or caramelize them for a burger topping.

white onions, I often just go with whatever I have on hand. Frequently, what I have on hand are red onions, because they're just so darn pretty. To find out whether—and when—it's a mistake to ...

The combination of smoky char and natural sweetness really brings out the best in this everyday allium, whether you’re using red or white onions. I remember trying a dish like this at a ...

Instead of soft tortillas, juicy bell peppers are roasted while you sauté red onions and minced jalapeños. Next, shredded chicken is stirred into the peppers and onions, along with. black beans ...

Packed with the best exports - brandy, red wine, garlic, butter and cheese - James Martin's easy recipe for French onion soup redefines luxury. Peel and thinly slice the onions and garlic.