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Urban cores and peri-urban spaces are closer to large population centers and bustling markets, lessening the need to produce your product in one place, then drive it elsewhere to market. However, ...
inclusive, and sustainable. Urban agriculture, as defined in this report, encompasses both “intra-urban” as well as “peri-urban” agriculture.
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Urban food gardens produce more than vegetables, they create bonds for young Capetonians – studyHowever, evidence from some African countries (and other parts of the world) shows that very few young people are getting involved in agriculture, whether in urban, peri-urban or rural areas.
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