The caper sauce combines fresh lemon juice, butter, lemon zest, chicken broth, and capers. It simmers and reduces, blending ...

The lemon butter sauce with capers gives this dish a zesty kick. It's not just for chicken piccata or lemon chicken cutlets.

Crispy chicken, creamy sauce, and sweet-tart lemon ... capers, while the Francese does not. The chicken for piccata is typically dredged only in flour, while Francese uses both flour and egg.