Walk into supermarkets, corner groceries, and convenience stores across America, and you’ll see evidence of the “Great Egg ...

The USDA’s latest weekly report on the egg market noted, however, that retail egg prices do not yet reflect these trends and ...

What Causes a Green Ring Around the Yolk? “A green ring sometimes seen around the yolk of a hard-boiled egg results from a ...

U.S. representatives tell FDA that there is nothing wrong with these eggs and they should be eaten, not discarded.

The bipartisan Lowering Egg Prices Act seeks to overturn a federal regulation that forces farmers to discard nearly 400 million eggs annually.

Not only does this mixture stretch your egg supply twice as far, but it actually improves the nutritional profile. While a ...

Even with 200 egg laying hens, one CT café is paying $275 from an egg wholesaler and paring down their menu to make ends meet ...

Walk into grocery stores, bakeries, or restaurants across the United States, and you’ll see evidence of what has been dubbed ...

The FDA announced the recall of two food products from two different companies in the past 24 hours due to "undeclared eggs" ...

Is It Safe to Eat Eggs During a Bird Flu Outbreak? Here’s What to Know The Food and Drug Administration (FDA) and United States Department of Agriculture (USDA) have long recommended these heat ...

A gastropub staple and a popular picnic food in the UK, Scotch eggs are like those geodes that fascinated us in middle school. On the outside, their crispy brown crusts look unassuming.

The quality of an egg’s protein is also a key benefit, said Sapna Batheja, a dietitian and assistant professor of food and nutrition at George Mason University. Proteins — the building blocks ...