NORTHAMPTON, MA / ACCESS Newswire / July 3, 2025 /Published by Action Against Hunger. July 3, 2025 New York, NY Please ...

People in Bangladesh are now eating 30% more fish than they did 20 years ago, but they are getting a smaller amount of important nutrients from it, a new study shows.

I explored the bold flavors of Bangladeshi cuisine by making mustard fish curry – a dish known for its rich mustard seed ...

Bangladesh’s all-important hilsa fishery is declining amid pressures from human-driven factors and climate change, experts and authorities warn. The fish, Tenualosa ilisha, contributes around 12 ...

People in Bangladesh are now eating 30% more fish than they did 20 years ago, but they are getting a smaller amount of important nutrients from it, a new study shows.

Many fishers across Bangladesh say they still haven’t received the compensation promised by the government during a three-week ban on fishing of hilsa, the country’s most important fish.

ANTI-CHEF. Cooking Bangladesh: Mustard Fish Curry. Posted: March 19, 2025 | Last updated: March 19, 2025. Join me as I cook a traditional Bangladeshi Mustard Fish Curry.

Hilsa fish from the Padma River in Bangladesh is heralded as a great delicacy of supreme quality, especially in the Indian state of West Bengal. Around September and October every year, ...

"Bangladesh suffers from, what we call in nutrition, the double or even triple burden of malnutrition," said Ms Bogard. They get calcium from the bones, vitamin A from the eyes of the fish, and ...

Fish, rice, mangrove trees and the lush delta wetlands where the massive Ganges, Brahmaputra, and Meghna rivers drain into the Bay of Bengal.. It’s not luxury. But for the farmers and fishermen ...